Mushroom Burgers
These hearty burgers convince with a tasty combination of wholesome ingredients: Mushrooms meet oats, onions, potato flakes and flaxseed flour. Prepare, serve and enjoy!
150g
Product details
Ingredients
mushroom* (43%), onions*, OAT FLAKES* (12%), OATS* (10%), potato flakes*, sunflower oil*, flaxseed flour*, salt, parsley*, onion powder*, pepper*
allergenic ingredients: Gluten
* from controlled organic production
Nutritional Value
- Energy
- 841 kJ / 201 kcal
- Fat
- 10g
- of which saturates
- 1,2g
- Carbohydrates
- 20g
- of which sugars
- 1,0g
- Fibre
- 5,3g
- Protein
- 5,2g
- Salt
- 1,2g
Allergens
Contained allergens: gluten
Traces possible: nuts, mustard, sesame, soy
Preparation
Heat in a pan with a little fat, in a coated pan without fat over a medium heat for approx. 6-8 mins., in the oven at 200 °C (hot air) for approx. 6-8 mins., in the Airfryer at 180-190 °C for approx. 5-7 mins. Also suitable for the BBQ and microwave with grill function. Close tightly after opening and consume as soon as possible.
