Falafel traditional
Discover our interpretation of the world-famous chickpea-snack of the traditional cuisine of the eastern Mediterranean region. Fresh coriander, parsley, tomatoes, fine Hokkaido-pumpkin and our unique spice mixture make these falafels the perfect addition to your bowls, wraps and salads.
220g
Product details
Ingredients
Chickpeas* (47%), hokkaido pumpkin* (17%), onions* (17%), chickpea flour* (15%), sunflower oil*, salt, coriander*, spices*, parsley*
* from controlled organic production
Nutritional Value
- Energy
- 909 kJ / 217 kcal
- Fat
- 8,4g
- of which saturates
- 1,4g
- Carbohydrates
- 21g
- of which sugars
- 2,8g
- Fibre
- 8,5g
- Protein
- 10g
- Salt
- 1,3g
Allergens
Traces possible: gluten, nuts, mustard, sesame, soy
Preparation
Ready to be eaten. Preparation: Heat in pan with some oil or grease for around 6-8 minutes at medium temperature, when using a coated pan, no grease is necessary. Alternatively, heat in pre-heated stove at around 200 °C for about 6-8 minutes. Also suitable for the BBQ and microwave with grill function. Close tightly after opening and consume as soon as possible.
