Lucky Stars
Mild Hokkaido-pumpkin and crunchy sunflower seeds make these vegan stars a real treat for everyone. Thanks to brown rice and tofu they are deliciously soft and juicy.
250g
Product details
Ingredients
Wholegrain rice* (25%), hokkaido pumpkin* (19%), carrots* (19%), tofu* (17%) (water, SOYBEANS*, coagulant: nigari), SPELT flakes flour* (a type of WHEAT), sunflower seeds*, OAT flakes*, buckwheat flour*, sunflower oil*, salt, spices*
allergenic ingredients: Gluten, Soybeans and soyproducts
* from controlled organic production
Nutritional Value
- Energy
- 931 kJ / 223 kcal
- Fat
- 12g
- of which saturates
- 1,5g
- Carbohydrates
- 20g
- of which sugars
- 2,8g
- Fibre
- 3,5g
- Protein
- 7,8g
- Salt
- 1,1g
Allergens
Contained allergens: gluten, soy
Traces possible: nuts, mustard, sesame
Preparation
Ready to be eaten. Preparation: Heat in pan with some oil or grease for around 6-8 minutes at medium temperature, when using a coated pan, no grease is necessary. Alternatively, heat in pre-heated stove at around 200 °C for about 6-8 minutes. Also suitable for the BBQ and microwave with grill function. Close tightly after opening and consume as soon as possible.
